Pecan, Hazelnut and Almond

Blackberry and apple compote topped with a buttery and golden crumble of pecan, hazelnut and almond.

Remove the outer wrap and lid covering the top of the tray. Heat in a preheated oven for 20 minutes at 170c (fan), 190c (electric), Gas Mark 5. Ensure food is piping hot before serving. Your oven may be different to ours, so all instructions are guidelines only.
£5.50 Per Portion

Out of stock

You might also like...