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Thank you so much to all who have ordered and given feedback during our trial, it’s been invaluable to us. Don’t go anywhere though! We will now tweak and test our menu and dishes and will soon be back. So stay tuned and sign up for yummy updates & watch this space for our new launch date…

 

Vegetarian & Vegan

Fish & Shellfish

Cornish Haddock Pie

Cornish Haddock Pie

Responsibly and sustainable sourced Cornish haddock with buttered leeks in a rich fish velouté, topped with crispy potato mash and panko breadcrumbs.

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Japanese Salmon Hot Pot

Japanese Salmon Hot Pot

Responsibly sourced steamed salmon filets with shredded oriental vegetables, ramen noodles and topped with spring onions, served in a light dashi and soya broth.

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Meat, Poultry & Game

Sides

Fondant New Potatoes

Fondant New Potatoes

Rich indulgent potatoes cooked in butter, and finished with sea salt and rosemary, great accompaniment for the beef short rib, shepherd’s Pie and Persian chicken

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Chantenay Carrots

Chantenay Carrots

Infused with star anis and parsley, great accompaniment for the meat dishes and Cornish haddock pie,

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